Gobelo in Hwange offers a distinctive dining experience. Our open-air thatched restaurant is built on Kalahari sands, in the heart of an ancient teak forest for a bespoke atmosphere. On cool evenings, enjoy an al fresco dinner seated at a table close to the elephant waterhole or enjoy an ice bucket of drinks and a light midday meal in a shady spot. With choices like pesto linguine, bushman's steak and farm grown pulled pork there's something for everyone. Some days we have traditional dinners and we dance under the open night skies.. We are more than a regular restaurant. Gobelo is an experience!
See the Gobelo Hwange menu here...
Gobelo in Bulawayo offers a dining experience like no other. Nestled in the vibrant heart of Zimbabwe’s second city, our restaurant brings together the charm of Bulawayo’s rich heritage and the warmth of its people. Whether you’re enjoying a breezy lunch under the shade of our diner or a cozy dinner as the sun dips below the skyline, every moment feels special. Our menu is a celebration of flavours, featuring dishes like pesto linguine, farm-fresh pulled pork, and the timeless bushman’s steak - each crafted with a touch of local inspiration!