Rosemary and chilli roasted sweet potatoes

Rosemary and chilli roasted sweet potatoes

Oct 29, 2026

Sweet potatoes have always been so versatile. They can be boiled, mashed, added to stews or roasted until the edges turn golden and slightly crisp, and even the young leaves and stems are edible. We l

Good Seed and Food Festival

Good Seed and Food Festival

Oct 01, 2026

Gobelo recently had the opportunity to attend the Good Seed and Food Festival in Harare, an event that welcomes farmers, food producers, seed custodians, researchers, entrepreneurs and others who are

Capers, hibiscus and another experiment

Capers, hibiscus and another experiment

Sep 17, 2026

Someone in the Gobelo group chat mentioned capers and hibiscus. That was enough to get everyone talking. It started with the usual simple question: could we grow them at Gobelo? We already spend quite

Dete and the many attempts to grow food

Dete and the many attempts to grow food

Jul 09, 2026

If you spend enough time around Dete, you quickly realise that growing food here has never been straightforward. People often say nothing grows in these Kalahari sands, and when you first look around,

We just discovered elderberry!

We just discovered elderberry!

May 28, 2026

We thrive on conversation around food, drinks or new flavours we could try at Gobelo. During a recent conversation, Elisabeth kept talking excitedly about a culinary experience from a trip she had tak

Aloe for everyday wellness

Aloe for everyday wellness

Feb 19, 2026

For generations, aloe vera has been known as a plant for skin. Even people who know nothing about plants always seem to recognise aloe, the cactus-like plant. It grows in hot, dry climates, so it is n